tag:blogger.com,1999:blog-895571767810470794.post3357810175188264136..comments2016-07-28T22:02:25.825-07:00Comments on Sloe & Wild: Acorn LiqueurSloe & Wildhttp://www.blogger.com/profile/14707461046820167863noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-895571767810470794.post-77832818407615181022013-11-17T15:13:25.119-08:002013-11-17T15:13:25.119-08:00I am thinking about making an acorn liqueur. Than...I am thinking about making an acorn liqueur. Thank you for sharing your recipe. I may use brandy instead of vodka or a combination of the two (similar to http://www.seriouseats.com/recipes/2012/07/diy-hazelnut-liqueur-recipe-homemade-frangelico-for-cocktails.html?ref=search). I may also add in a vanilla bean or orange peel. Any advice or lessons learned that you can provide would be greatly appreciated. Thanks. Anonymousnoreply@blogger.com